I won’t lie…my menu plan last week didn’t work out how I, well, planned. Not letting it bother me though because the reason I menu plan isn’t to make me stress out over whether I’m following the plan exactly but to avoid coming home with no idea what’s for dinner. So here’s what’s on tap for this week.
Creamy Chicken, Bacon & Tomato Pasta
Chili (already made and in the freezer!!)
Chili Mac (using leftover chili)
Buffalo Chicken Spaghetti
What do you have planned for the week?